Position: Restaurant Manager job
About: Shake Shack is a rapidly growing hospitality brand committed to crafting unforgettable experiences for guests. As part of the #ShackFam, employees have access to mentorship, training, and growth opportunities in an inclusive environment. Join us and Be a Part of Something Good.
Requirements: 2-3 years of Restaurant Management experience in a high-volume, fast-paced restaurant setting; Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security; Must exhibit an aptitude for leading, coaching, and driving excellence at every level; Understanding of financial aspects of business operations; Food handler certification preferred; Willingness to work flexible hours.
Benefits: A work environment where you can come as you are, share your ideas, have fun, and work collaboratively, Weekly Pay and Performance bonuses, Shake Shack Meal Discounts, Exclusive corporate discounts for travel, electronics, wellness, leisure activities and more, Medical, Dental, and Vision Insurance, Employer Paid Life and Disability Insurance, 401k Plan with Company Match, Paid Time Off, Paid Parental Leave, Access to Employee Assistance Program on Day 1, Pre-Tax Commuter and Parking Benefits, Flexible Spending and Dependent Care Accounts, Development and Growth Opportunities, Eligibility criteria applies; Pay Range – $58,198.40 – $74,193.60
