Position: Restaurant Manager / Dining Room Manager – 8533
About: The company is seeking a Manager for a high-volume upscale restaurant or high-end resort restaurant, responsible for leading department-level restaurant operations and demonstrating leadership grounded in the Darden Core Values.
Requirements: A minimum of 2 years of current, salaried management experience in a high-volume upscale restaurant or high-end resort restaurant; Strong passion for culinary excellence, wine knowledge, and guest service; Proven ability to develop a team; Knowledge of systems, methods, and processes that contribute to great execution
Benefits: 401(k), 401(k) matching, dental insurance, employee discount, flexible schedule, health insurance, paid time off, paid training, vision insurance
