Position: Restaurant Manager – Chili’s – Albuquerque, NM
About: Chili’s, a well-known casual dining restaurant born in Dallas, Texas in 1975, is popular for its Big Mouth burgers, house smoked ribs, fajitas, and hand-shaken margaritas. With a strong focus on service, hospitality, and community involvement, Chili’s is dedicated to providing an exceptional dining experience for every guest, every day.
Requirements: High school diploma or equivalent required; experience in a restaurant setting preferred; dependable team player; thrives in a fast-paced environment; strong multitasking skills
Benefits: employee discount on food and beverages, 401(k), flexible work schedule conducive to work-life balance, comprehensive health insurance
