Position: Restaurant Kitchen Manager
About: TBD Foods, LLC dba Golden Corral, a successful franchise organization, is currently looking for energetic and friendly individuals to join their team. Golden Corral values talent, integrity, and passion, providing a supportive environment for employees to exceed guest expectations and achieve personal and professional growth. As a Kitchen Manager, you will lead food production and Back-of-the-House operations following company standards to ensure top-quality food, recipes, and cleanliness for guests. Join a dynamic team dedicated to excellence at the best chain restaurant company in the country!
Requirements: Strong, stable work history with management experience in a high-volume, casual dining, or family-style restaurant; education and training typically associated with college coursework in business or hospitality; successful completion of Golden Corral’s comprehensive management training program; valid driver’s license and acceptable driving record
Benefits: employee discount on food and beverages, 401(k)
