Position: Restaurant General Managers and Management
About: Join our fast-casual restaurant concept in San Francisco, CA, where innovation, dedication, and proactive management are valued. We are looking for dynamic leaders passionate about the culinary arts and exceptional guest service.
Requirements: Minimum of 2 years of experience in a managerial role within the restaurant industry; demonstrated leadership skills; ability to thrive in a fast-paced environment; strong communication skills; meticulous attention to detail
