Position: Restaurant General Manager
About: Dunkin’ is a fast-growing franchise with multiple stores across Metro-Detroit and Cleveland, providing fast, friendly service in welcoming locations. The company values a sense of community and teamwork, offering opportunities for growth and a fun, fulfilling career experience.
Requirements: High school diploma or GED (some college a plus); two or more years of restaurant management experience; open/flexible work availability; demonstrated ability to lead and manage a team in a fast-paced environment; excellent problem-solving and decision-making skills; basic computer skills (e.g. Microsoft Office); availability to work +/- 50 hours per week; good communication skills
Benefits: competitive salary, monthly bonus (based on controllable metrics), health/dental/vision programs, growth opportunities within the company, paid vacation time, family atmosphere, direct deposit, monthly contests to win prizes, digital Redbook (task lists), opportunity to learn the business from the ground up, an environment of recognition with a family atmosphere
