Position: Restaurant General Manager
About: Wendy’s is a fast-food restaurant known for its commitment to quality in every recipe they serve. Join us in providing delicious food and exceptional service to our valued customers, creating a welcoming experience that keeps them coming back.
Requirements: High school diploma or equivalent required; experience in restaurant management preferred; strong leadership and team development skills; ability to uphold company culture and drive exceptional customer service; operational and financial management expertise
Benefits: Same Day Pay, Flexible Schedules, Growth and Development, Free Meals, Retirement Plan (eligibility requirements), Group Health Insurance (eligibility requirements)
