Position: Restaurant General Manager
About: Our client is a celebrated Los Angeles restaurant known for its elegant New American cuisine and commitment to locally sourced ingredients. Located in a stunning, historic building, this restaurant is one of Los Angeles’ Michelin-recommended establishments, renowned for its exceptional culinary reputation.
Requirements: Proven years of experience as a General Manager in a fine dining and high-volume restaurant setting; Proven ability to lead and inspire a diverse team to deliver exceptional guest experiences and operational excellence; Strong financial acumen with experience managing budgets, controlling costs, and driving profitability; Expertise in fine dining service standards and familiarity with Michelin-recommended or comparable luxury establishments
