Position: Restaurant General Manager
About: Raising Cane’s Chicken Fingers is a renowned restaurant chain known for serving delicious and irresistible chicken finger meals. With a strong focus on culture, community, and excellence, Raising Cane’s is dedicated to providing a unique experience for both customers and employees.
Requirements: High school diploma or equivalent required; 5+ years of restaurant or retail management experience; detail-oriented, organized, and able to manage multiple priorities; self-driven, flexible, and highly energetic with strong analytical, written, and verbal communication skills; proficient in Microsoft Office and adaptable to new systems; able to work varied shifts including days, evenings, and weekends; must be 18 years of age or older; possess a valid driver’s license
Benefits: Medical, Dental, Vision & Pharmacy Benefits, Dependent Care & Healthcare Flexible Spending Accounts, Company-provided Life and Disability insurance, Hospital Indemnity, Accident and Critical Illness, 401(k) With Employer Match (age 21 & older), Access to financial advisors for budget and retirement planning, One Pass Gym Membership Program, Tuition Reimbursement, Crewmember Assistance Program, Pet Insurance, Weekly Pay, Competitive pay + monthly bonus, Paid Time Off & Sick time, 8 paid Holidays a year, Early closure for company events, Casual Work Attire, Perkspot Employee Discount Programs
