Position: Restaurant & Banquet Sous Chefs – Austin, Texas
About: White Lodging, a company specializing in developing and operating a portfolio of award-winning hotels, rooftop bars, and restaurants in major cities, is seeking a dedicated and skilled Restaurant Sous Chef to join their team. The ideal candidate will contribute to delivering high-quality culinary experiences and maintaining food safety standards in a collaborative kitchen environment.
Requirements: High school diploma or equivalent required; strong organizational and leadership skills; expertise in menu development, food preparation, and compliance with health and safety standards; proficiency in culinary systems and tools
Benefits: health insurance, paid parental leave, vacation and paid time off (PTO) with rollover, complimentary wellness tools, unlimited referral bonuses, 401(k) with company match, tuition reimbursement, discounts on hotel rooms, dining, and other travel/entertainment experiences, leadership development opportunities
