Position: Restaurant Assistant Manager
About: Red Robin is a high-volume, full-service restaurant known for its laid-back atmosphere and uniquely quirky vibe. The team at Red Robin is filled with unbridled energy, magnetic personalities, and a passion for having fun. They are a concept that offers great growth opportunities and loves to inspire guests with burgers beyond imagination. Red Robin is driven by serving up connection, fun, and generosity that’s as bottomless as their world-famous steak fries. The company values a sense of belonging and welcomes both similarities and differences, making Red Robin a place for everyone to enjoy.
Requirements: Must be 21 years of age; 2 years of management experience; Open Availability (including but not limited to nights, weekends, holidays); Reliable transportation; Strong communication and exceptional leadership skills; Ability to motivate, inspire, and develop a passionate team dedicated to execution, hospitality, and service; Strong P&L knowledge; Able to obtain required certifications/permits as required by state/local law; Working knowledge in Microsoft Excel, Outlook & Word
Benefits: Variable Bonus, Referral Bonus, Employee Stock Purchase Program, Paid Parental Leave, Health insurance, Vision insurance, Dental insurance, Life insurance, Accident insurance, Critical illness insurance, Hospital indemnity coverage, 401(k) retirement plan (with company match to 4% of pay), Paid time off (0.03846 hours for each 1 hour worked), Paid holidays (Thanksgiving Day and Christmas Day), Application Window: Red Robin accepts applications on an ongoing basis.
