Position: Restaurant Assistant General Manager
About: Red Robin, a high-volume, full-service restaurant with a laid-back atmosphere and quirky vibe, is seeking a Restaurant Assistant General Manager to partner with the Restaurant Managing Partner in ensuring excellent day-to-day operations. This role serves as a brand ambassador, upholds company standards, and fosters a memorable experience for Guests and Team Members, embodying a culture of continuous improvement and excellence.
Requirements: Must be 21 years of age; 2 years of management experience; Open Availability (including nights, weekends, holidays); Reliable transportation; Strong communication and exceptional leadership skills; Strong P&L knowledge; Able to obtain required certifications/permits as required by state/local law; Working knowledge in Microsoft Excel, Outlook & Word.
Benefits: uncapped bonus program, referral bonuses, free shift meal and 50% discount on Red Robin food for family, excellent opportunities for growth, health insurance, variable bonus, employee stock purchase program, paid parental leave, 401k retirement plan with company match, 0.03846 hours of paid time off for each 1 hour worked, Account Application Window
