Position: Regional F&B Director – Destinations
About: Aramark is a company rooted in service, striving to do great things for partners, communities, and the planet. They serve millions of guests daily through food and facilities in 15 countries, focusing on employee development and equal employment opportunities. Learn more at http://www.aramarkcareers.com
Requirements: Bachelor’s degree required; minimum 8 years of experience in high-volume food and beverage operations; extensive knowledge of cooking methods, banquets, catering, and front of house service; ability to lead in diverse environments; supervisory, interpersonal, and time management skills required; P&L accountability experience necessary; proficiency in Microsoft Outlook applications
Benefits: health insurance, dental insurance, paid time off, 401(k)
