Position: Regional Director, Food Safety, QA, Sanitation
About: Alpha Baking Company, Inc., a national distributor of breads, rolls and buns, as well as sweet goods, was founded in 1979. Headquartered in Chicago, Alpha Baking has three production plants in Illinois and others in Indiana, Michigan, and Wisconsin. Alpha Baking’s retail brands include S. Rosen’s, MaryAnn, Natural Ovens Bakery, Kreamo, and Golden Hearth, with additional product sold under private label agreements and the Alpha Baking foodservice brand. Our broad array of products can be found in national restaurant chains, quick service restaurants, schools, institutions, major league sports franchises, national grocery chains, and independent grocery stores.
Requirements: Proven experience in a senior leadership role within food safety and quality assurance, preferably in the bakery industry; In-depth knowledge of food safety regulations, HACCP, and quality management systems; Strong analytical and problem-solving skills; Excellent communication and interpersonal skills; Certification in food safety (e.g., Certified Food Safety Professional) is desirable
Benefits: Competitive salary, Health, dental, and vision insurance, Paid time off, 401(k) retirement plan, Career growth opportunities
