Position: Red Door Woodfired Grill – Overland Park – Sous Chef
About: Red Door Woodfired Grill – Overland Park is seeking a Sous Chef to play an integral role in the management of daily kitchen operations, drive menu innovation, assist in inventory and labor management, and focus on quality control to maximize profits. This role offers opportunities to learn new skills and advance within the company.
Requirements: High school diploma or equivalent required; culinary degree preferred; at least 2 years experience in a kitchen setting; creative and innovative approach to menu development; strong inventory and labor management skills; focus on quality control and maximizing profits
Benefits: employee discount on food and beverages, 401(k) plan, flexible work schedule, health insurance
