Position: production – pastry cook
About: Starbucks Reserve Kitchen is seeking a Pastry Cook to join their team. Starbucks is a company that values connection, extraordinary leadership, and the craft of coffee and baked goods. The pastry team at Starbucks Reserve Kitchen focuses on creating high-quality, handcrafted pastries, cakes, pizza, bread, and more to delight customers in a dynamic and energetic environment.
Requirements: Baking and Pastry – 2 years; Current local health and safety certifications; Baking and Pastry Degree Preferred
Benefits: medical insurance, dental insurance, vision insurance, life insurance, short-term and long-term disability, paid parental leave, paid vacation, sick time, paid holidays, personal days, 401(k) with employer match, company stock program, education assistance program, backup care, employee discounts, tuition coverage for first-time bachelor’s degree, financial well-being tools, DACA reimbursement, employee leave benefits as per local laws, diverse and inclusive workplace
