Position: Chef
About: Prestonwood Country Club is a private country club established in 1988. It features three golf courses and 15 tennis courts available for members.
Requirements: Three to five years of experience as a Chef or Sous Chef; ServSafe certificate; excellent interpersonal skills and attention to detail; night, weekend and holiday availability
Benefits: Health, dental and vision insurance, 401(k), 401(k) matching, paid time off, life and disability insurance, referral program, food provided
