Position: Prepared Foods Team Leader (Culinary & Deli Department Manager)
About: Whole Foods Market provides overall leadership to the Prepared Foods team, ensuring daily operations’ profitability, expense control, buying, merchandising, and labor management. Team Member hiring, development, corrective actions, and separations are key responsibilities. The company emphasizes a positive image through courteous customer service and adherence to Standard Operating Procedures. Whole Foods Market values teamwork, mutual respect, and exceptional morale in a collaborative work environment.
Requirements: High school diploma or equivalent required; 24+ months retail experience including 12+ months of team leadership experience; exceptional knowledge of products, buying, pricing, merchandising, and inventory management; food safety certification within 6 months of employment; strong interpersonal, motivational, and team-building skills; proficiency in regulatory and safety policies; demonstrated leadership, decision-making, and prioritization abilities; ability to work flexible schedules including nights, weekends, and holidays; proficiency with email, Microsoft Office, and operational applications
Benefits: health insurance, dental insurance, 401(k)
