Position: Prep, Gather & Transport Event Staff
About: The University of Michigan’s MI Dining – Catering department is looking for candidates to join their catering teams part-time, up to 16 hours a week, to help prepare for events, organize equipment, and assist with catering deliveries across the Ann Arbor campus. The primary responsibilities include collecting and delivering food and drinks, setting up tables and buffets, and ensuring successful event execution. This position does not involve working catered events and offers flexible hours across 3 locations within the campus.
Requirements: High school diploma; effective communication skills; ability to pass a background check
