Position: Patry Chef Must Have Experience
About: Founded in 1986, Thomas Cuisine is an award-winning contract food service company based in Salt Lake City, UT. The company focuses on the healing power of whole foods and prepares scratch-made cuisine fresh daily, embodying values of integrity and quality in their services.
Requirements: High School Diploma or GED; Proven experience as a baker or pastry chef in a professional kitchen or bakery; Effective communication skills; Ability to follow recipes accurately; Excellent time management skills; ServSafe Certification and State Food Handlers Card; Ability to undergo a criminal background check; High School Diploma/GED
Benefits: comprehensive medical, dental, and vision benefits with several plan options to choose from, provided by Blue Cross, generous accrued paid time off and leave programs, 401K retirement plan with company match, voluntary short-term disability, holiday pay on worked holidays, life insurance, employee referral bonus, access to wellness initiatives, financial planning, behavioral health assistance, and more