Position: Pastry Specialty Cook – Signia by Hilton Orlando and Waldorf Astoria Orlando
About: Hilton, a global hospitality company with a long-standing reputation for excellence in lodging services, is seeking a skilled and organized Baker to join their pastry kitchen team. The successful candidate will assist in creating a variety of pastries, breads, and desserts for restaurants and banquets, demonstrating creativity and superior pastry techniques.
Requirements: High school diploma or equivalent; experience in pastry kitchen operations; strong organizational and time management skills
Benefits: Employee discount on Hilton stays, Health insurance coverage, Professional development opportunities, Competitive salary and benefits package
