Position: Pastry Cook III
About: Highgate Hotels is a premier real estate investment and hospitality management company with a dominant presence in U.S. gateway markets like New York, Boston, Miami, San Francisco, and Honolulu. They have a global portfolio of properties exceeding $20B in asset value and generate over $5B in revenues. Highgate provides expert guidance in all stages of the hospitality property cycle and develops bespoke hotel brands. The company’s executive team consists of experienced hotel management leaders, maintaining corporate offices in London, New York, Dallas, and Seattle. The Pastry Cook 3 (Full-Time) position is available at the vibrant ‘Alohilani Resort Waikiki Beach, offering an oasis of tranquility in the heart of Waikiki.
Requirements: High school diploma or equivalent required; thorough knowledge of menus and food preparation; proficiency in baking techniques; ability to multitask and prioritize duties; effective communication skills with guests and employees; warm and friendly demeanor at all times
Benefits: 401(k), employee discount on food and beverages, flexible work schedule conducive to work-life balance, comprehensive health insurance, professional development opportunities
