Position: Pastry Cook II
About: Marriott International, Inc. is seeking a Pastry Cook II to join their team at The Phoenician, a Luxury Collection Resort in Scottsdale, Arizona. The role involves preparing and cooking a variety of baked goods in adherence to quality, safety, and sanitation standards, contributing to exceptional culinary experiences in a luxury hospitality setting.
Requirements: High school diploma or G.E.D. equivalent; less than 1-year related work experience; ability to work full-time; physical ability to lift and move objects weighing up to 25 pounds without assistance; clear communication skills; commitment to following food safety and hygiene protocols
Benefits: employee discount on food and beverages, 401(k), flexible work schedule, comprehensive health insurance, opportunities for growth and development
