Position: Pastry Cook II
About: Marriott International, Inc is seeking a Pastry Cook II to join their team at The Phoenician, a Luxury Collection Resort in Scottsdale, Arizona. The role involves preparing and cooking baked goods according to set recipes and presentation standards in a dynamic culinary setting within a luxury resort environment.
Requirements: High school diploma or G.E.D. equivalent; less than 1-year related work experience; ability to follow recipes, maintain food safety standards, and work effectively in a team; physical ability to lift and move objects up to 25 pounds without assistance
Benefits: employee discount on food and beverages, 401(k), flexible work schedule, health insurance, professional development opportunities
