Position: Pastry Cook – Hiring Immediately
About: The Pastry Cook role at Tao Group Hospitality involves planning, organizing, and maintaining activities in the Pastry Department to uphold high food quality standards and generate revenue through creative baked goods. The company operates over 80 branded locations worldwide, including TAO, Hakkasan, Marquee, and more.
Requirements: Tao Group Hospitality in-venue baker/pastry training; Previous baker/pastry experience preferred; Experience in a high-volume culinary operation preferred; Two-year college degree in Culinary or Pastry Arts from an accredited institution (or equivalent); Minimum of five to seven (5 – 7) years of pastry experience in a fine dining environment; Possession of or the ability to possess all state-required work cards
Benefits: Competitive hourly wage, Opportunities for career growth, Training and development programs, Health and wellness benefits, Employee discounts
