Position: Pastry Cook Assistant
About: Sheraton Waikiki Beach Resort in Honolulu, Hawaii is seeking a detail-oriented and skilled Cook to join their Food and Beverage team. The resort is known for providing exceptional guest experiences and fostering a sense of community since 1937.
Requirements: High school diploma or G.E.D. equivalent; less than 1-year related work experience; ability to follow recipes and food preparation standards; knowledge of food safety procedures and kitchen equipment operation; physical ability to lift and carry objects weighing up to 25 pounds without assistance; excellent communication and teamwork skills
Benefits: health care benefits, retirement benefits, earned paid time off and/or sick leave, life insurance, disability coverage, other life and work wellness benefits
