Position: Pastry Cook
About: Sheraton Kansas City Hotel at Crown Center in Kansas City, Missouri is seeking an experienced Pastry Cook to join their Food and Beverage & Culinary team. The hotel is known for creating a welcoming and connecting space since 1937, offering meaningful guest experiences with attentive service in over 400 communities worldwide.
Requirements: Education: High school diploma or equivalent certificate from a General Education Development program; Work Experience: Less than 1 year of relevant work experience; Supervisor Experience: Supervisor experience not required; License or Certification: None
Benefits: employee discount on food and beverages, 401(k), flexible work schedule conducive to work-life balance, comprehensive health insurance, opportunity to be part of a global community and team with Sheraton Hotels & Resorts, under the Marriott International portfolio
