Position: Pastry Cook
About: Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim… for our guests to: – EAT authentic Italian food at our restaurants, cafes and to-go counters – SHOP a selection of high-quality Italian, local and homemade products – LEARN through our classes and our team’s product knowledge
Requirements: 1+ years in a pastry preparation position; Basic math and measuring skills; High school diploma or equivalent; degree from a post-secondary culinary arts training program preferred; Availability to work onsite with a flexible schedule often including evenings and weekends; Ability to lift up to 50 pounds; Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting; Ability to use a burning oven, commercial stand mixer and other pastry baking equipment
Benefits: Medical, Dental, Vision Insurance, Paid Time Off, Paid Parental Leave, 401K with match or RRSP, Bonus program, Free family meal daily, Discounts at Eataly, Classes on products and Italian cuisine, Referral bonus program, and more!
