Position: PASTRY COOK 2 – INTERMEDIATE LINE
About: The Hyatt Regency Denver at Colorado Convention Center is seeking a talented Intermediate Pastry Cook 2 to bring their culinary creativity to the kitchen. Join a dynamic culinary team crafting delightful pastries to exceed guest expectations. Embrace learning opportunities and collaborate closely with experienced chefs to deliver exceptional dining experiences.
Requirements: Previous pastry experience and/or a culinary degree; solid understanding of cooking ingredients and techniques; ability to work independently while open to guidance; flexibility for early mornings, weekends, and holidays; basic English and communication skills; passion for satisfying guest needs in a fast-paced environment; ability to stand for long periods and perform repetitive duties; positive attitude and teamwork passion
Benefits: Medical/Dental/Vision Insurance after 30 days, Free basic Life Insurance after 30 days, Free basic Short-Term Disability after 30 days, Eligible to participate in a Flexible Spending Account after 30 days, Vacation/Sick Days, 7 Paid Holidays, 1 Floating Holiday, Complimentary Room Nights 12 per year after 90 days, Employee/Friends & Family Rate Room Nights, 401k participation, 401k Match: 1-3% = dollar/dollar, 4-5% = $0.50/dollar after 1 year, Employee Stock Purchase Plan (ESPP) 5% discount, Contribute to the 529 Education Savings Plan, Educational assistance up to $1,000 per year after 90 days of service, Jury Duty, Bereavement Pay, Complimentary parking in hotel garage, Free Light Rail/Bus Pass, Complimentary meal in High Plains, Use of Employee Assistance Program (EAP)
