Position: Pastry Cook
About: Maggiano’s Little Italy is currently seeking Pastry Cooks for full-time and part-time positions. Our team values include great pay, overtime eligibility, paid sick leave benefits, health and dental benefits, free education assistance, scratch kitchen, authentic family recipes, and various perks and discounts. The Pastry Cook will be responsible for producing all baked goods, pastries, and desserts for the restaurant.
Requirements: Prefer a minimum of 1-year pastry chef experience in a full-service restaurant or equivalent; meet personal schedule requirements punctually; provide a clean, well-manicured persona; safely transport containers up to 30 pounds; stand and/or walk for entire shifts; safely transport items on slick and uneven surfaces and stairs; move about in all restaurant areas; work a flexible schedule including nights, weekends, and holidays; perform in limited physical space with variable conditions.
Benefits: health insurance, dental insurance, paid sick leave, free education assistance, other perks and discounts
