Position: Pastry Cook
About: Maggiano’s Little Italy is currently hiring Pastry Cooks for full and part-time opportunities. Our team enjoys great pay, overtime eligibility, paid sick leave benefits, health, dental, and life insurance, free education assistance, scratch kitchen, authentic family recipes, and various other perks and discounts. The Pastry Cook is responsible for the production of all baked goods, pastries, and desserts for the restaurant.
Requirements: Prefer a minimum of 1-year pastry chef experience in a full-service restaurant or the equivalent. Must be willing and able to meet personal schedule requirements punctually, provide a clean, well-manicured persona, safely transport containers up to 30 pounds, stand and/or walk for an entire shift, navigate slick and uneven surfaces, work flexible schedules including nights, weekends, and holidays, and perform in varying physical conditions with limited space and ventilation.
Benefits: health insurance, dental insurance, life insurance, paid sick leave, free education assistance
