Position: Pastry Cook
About: We are busy and want YOU to join our fun and creative pastry team! Apply today and start working as soon as you can! The Pastry Cook is responsible for assisting their team with the preparation of high-quality pastry items such as breakfast items, passed dessert bites, elements for plated desserts, garnishes, and sauces. Assist our lead baker with bulk bread baking if necessary.
Requirements: Catering and bulk pastry baking and assembly experience preferred; Teamwork mentality; High energy and personable personality; Sugar cookie decorating skills is a plus; Knowledgeable in the art of high-end patisserie and plated desserts
Benefits: Part-time, hourly position, Seasonal schedule
