Position: Pastry Cook
About: Marriott Marquis Chicago is a luxury hotel located at 2121 South Prairie Avenue in Chicago, Illinois. The hotel is a part of the Marriott International’s luxury portfolio, offering exceptional hospitality services in gateway cities and distinctive resort locations around the world. At Marriott Marquis Chicago, the focus is on providing a luxurious and holistic well-being experience for both guests and associates, following the legacy of the brand’s visionary founder, J. Willard Marriott.
Requirements: High school diploma or G.E.D. equivalent; Less than 1-year related work experience; No supervisory experience
Benefits: health care benefits, retirement benefits, earned paid time off and/or sick leave, life insurance, disability coverage, other life and work wellness benefits
