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Pastry Cook (11AM-7PM) at Sage Hospitality

Full-time Philadelphia, PA Sage Hospitality $30,061-$38,064 per year

Position: Pastry Cook (11AM-7PM)

About: Urban Farmer Philadelphia, a modern farm-to-table restaurant introduced by Sage Restaurant Concept, offers a unique dining experience emphasizing sustainable local ingredients and authentic preparations. Situated atop The Logan in Philadelphia, Assembly Rooftop Bar provides a chic lounge setting with panoramic views and a wide selection of cocktails and wines. The establishment is committed to delivering personalized experiences and enriching the lives of its guests.

Requirements: Education/Formal Training: High school education or equivalent experience; Experience: Minimum one year food service or related work; Knowledge/Skills: Ability to work as a team member and communicate effectively with kitchen staff; Physical Demands: Position involves lifting food cases weighing up to 70 lbs, periodic climbing, full range of mobility, continuous standing, ability to hear equipment timers, and moderate literacy; Environment: Inside 100% of 8-hour shift, exposure to varying temperatures

Benefits: employee discount on food and beverages, 401(k) retirement plan, flexible work schedule conducive to work-life balance, comprehensive health insurance, dental insurance, paid time off

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