Position: Pastry Cook
About: IMMEDIATELY HIRING – Pastry Cooks at a full-service restaurant offering great pay and benefits like overtime eligibility, paid sick leave, health, dental, and life insurance, free education assistance, a scratch kitchen, authentic family recipes, and various perks and discounts.
Requirements: Qualification standards: Prefer a minimum of 1-year pastry chef experience in a full-service restaurant or the equivalent; Must be willing and able to meet personal schedule requirements punctually, provide a clean, well-manicured persona, safely transport containers weighing up to 30 pounds, stand and/or walk for an entire shift, transport items on slick and uneven surfaces and stairs, move about in all restaurant areas, work a variable schedule including nights, weekends and holidays, perform in limited physical space with varying conditions.
Benefits: overtime eligibility, paid sick leave, health insurance, dental insurance, free education assistance
