Position: Pastry Chef job
About: Hotel Vandivort, a renowned establishment in Springfield, Missouri, known for its award-winning chefs and exceptional guest experience, is seeking a dedicated Pastry Kitchen Manager to join their culinary team. With a focus on creativity and attention to detail, Hotel Vandivort provides a perfect opportunity for individuals who align with their brand and values.
Requirements: Education/Formal Training: High school education or equivalent experience; Experience: Minimum one-year food service or related work; Knowledge/Skills: Requires advanced knowledge of food profession principles and practices, including experiential knowledge for managing people and complex problems and food and beverage management.
Benefits: competitive salary, health insurance, dental insurance, paid time off, 401(k)
