Position: Pastry Chef job
About: Marriott International is a renowned hospitality company dedicated to providing exceptional service across its numerous properties worldwide. The JW Marriott brand, known for luxury and exceptional guest experiences, values its associates and offers a supportive and innovative work environment.
Requirements: High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area. OR 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area.
Benefits: Medical, Paid Time Off, Life Insurance, Retirement Plan, Employee Stock Purchase Plan, Accrued paid time off (including sick leave where applicable), travel discounts, adoption assistance, paid parental leave, health savings account, Flexible spending accounts, tuition assistance, pre-tax commuter benefits, other life and work wellness benefits, stock awards, deferred compensation plans
