Position: Pastry Chef de Partie – Conrad Fort Lauderdale Beach
About: Conrad Fort Lauderdale Beach, a luxurious oceanfront retreat offering a world of style, service, and connection with globally inspired architecture and design. The hotel features 290 rooms, an expansive pool terrace with private cabanas, a 6th-floor fitness center, a tranquil boutique Spa, over 10,000 square feet of meeting space, and 5 food and beverage outlets including a restaurant, poolside grill, cocktail lounge, marketplace, and in-room dining.
Requirements: Full-Time availability; experience in pastry operations; knowledge of pastry creation, preparation, and baking; adherence to food safety and sanitation standards
Benefits: medical insurance coverage for you and your family, best-in-class paid time off (PTO), access to go Hilton travel discount program, supportive parental leave, matching 401(k)
