Position: Part Time Faculty Pool – Seattle Culinary Academy
About: Seattle Culinary Academy at Seattle Central College is seeking a dedicated Chef/Instructor to join their team. The academy aims to provide an innovative learning environment that equips students with the necessary skills to excel in culinary and baking careers while promoting sustainability and stewardship of the environment. As part of the Seattle Colleges District, the academy values diversity and offers a competitive benefits package with professional development opportunities.
Requirements: Bachelor’s degree or at least two years of related training at an accredited institution; a minimum of 5 years of practical culinary experience, including 2 years in a leadership or teaching role; knowledge in sanitation, safe food-handling practices, nutrition, and HACCP; ability to fulfill Washington State and Seattle Colleges District certification requirements; experience working in a diverse academic environment; sensitivity to the needs of a varied student population; appreciation for industry collaboration and committee work
Benefits: Competitive benefits package, Professional development opportunities, Enrichment experiences, Committee opportunities, Workgroup and affinity group opportunities
