Position: On-Call Cook
About: Four Seasons Hotel Chicago is seeking an On-Call Cook to join their team. The property boasts a luxurious ambiance with a vibrant hub of culture, style, and energy, featuring a newly transformed restaurant and a luxury spa. Located steps away from the Magnificent Mile and North Michigan Avenue, the hotel offers globally inspired cuisine at Adorn Restaurant and craft cocktails at Adorn Bar.
Requirements: High school diploma or equivalent required; previous experience in a culinary role; strong interpersonal skills and ability to multitask; willingness to work flexible hours including early mornings, evenings, weekends, and holidays; adherence to food safety and sanitation standards
Benefits: competitive wages and benefits (Medical, Dental, Vision and Retirement Plan) with Paid Time Off and Holiday Pay, 401(k) Retirement Plan including Employer Matching Program, inclusive and diverse employee engagement and recognition events, exclusive discount and travel programs with Four Seasons, complimentary dry cleaning for Employee Uniforms and Employee Meals
