Position: Multi-Unit Chef, Seattle
About: Pacific Coast Hospitality, a top-tier regional hospitality group in Seattle, WA, is offering an outstanding opportunity for a Multi-Unit Chef. This career-making position promises quality of life and professional growth within the award-winning, family-owned hospitality group with successful concepts across Seattle markets.
Requirements: Three years high-volume multi-unit full-service restaurant leadership experience; Ability to cover PTO and be the chef in multi-units; Conducts store audits and monitors COGS and labor at three units; Trains systems and tools to chefs and teams; Rolls out new menus; Oversees all chef and sous chef training; Trained in menu planning and volume production systems; Track record of achieving financial results; Skilled communicator that leads by example; Passion for developing and mentoring teams; Strong honesty, integrity, and guest advocate philosophy; Personal and professional maturity
Benefits: $105k Base Salary package ($150k w/bonus); Generous achievable bonus program (up to 30%); Generous benefits package; Annual performance and salary review
