Position: Pastry Chef
About: Loews Hotels & Co is a pet-friendly American luxury hotel that has 242 guest rooms, 23 suites and an expansive pool deck.
Requirements: High school diploma; at least five years of experience working as a Pastry Chef in a high-volume upscale hotel; ability to lift and carry up to 50 pounds; must be able to work flexible hours
Benefits: Medical, dental and vision coverage, employee assistance program, 401(k), paid time off, pet insurance, travel discount
