Position: Director of Restaurants
About: Founded in 1960, Loews Hotels & Co is a hospitality company with over 25 hotels in Canada and the United States (U.S.).
Requirements: Six to eight years of high-volume hotel experience, with three to five years of Director experience; communication and leadership skills; bachelor’s degree or higher in hospitality management, etc.; F&B knowledge
Benefits: Medical, dental and vision plans; mental health and well-being benefits; PTO; pet bereavement and insurance; 401(k) with company match; travel discounts; adoption assistance and fertility services; education assistance; employee relief fund; career growth opportunities
