Position: Line Cook – Maple & Rye
About: Maple & Rye is a locally owned and operated company that values respect and growth for its team members. The establishment ensures the best quality product and experience for its guests, emphasizing hospitality and a guest-first mentality.
Requirements: Minimum 2 year cooking experience in a high-paced restaurant; able to work in a standing position for extended periods of time; capable of working with others in a team-oriented environment; friendly, warm, and caring attitude; able to safely lift and easily maneuver 25 pounds; brings a positive, can-do attitude and great work ethic daily; thinks and acts quickly in a fast-paced, high-volume environment
Benefits: competitive wage with a flexible schedule, great opportunities for growth, great team atmosphere and culture, health benefits, career growth, flexible scheduling for family, 2nd jobs, school, and life
