Position: LINE COOK job
About: Cardinal Spirits, located in Bloomington, Indiana, is the first and only craft distillery in the area. They ferment, distill, and bottle all of their spirits on-site, aiming to provide high-quality spirits and cocktails at reasonable prices alongside a unique food menu.
Requirements: High school diploma or equivalent; 2 years of kitchen prep and/or cooking experience; able to work in a fast-paced and changing environment; able to reach, bend, stoop, and frequently lift up to 50 pounds; able to work in a standing position for long periods of time (up to 12 hours)
Benefits: training provided, promotion opportunities, constant education and support, growth potential within the restaurant, professional environment
