Position: Line Cook job
About: A restaurant is seeking a dedicated and detail-oriented Line Cook to maintain the quality of menu items and ensure adherence to safety and sanitation standards.
Requirements: 2 years of work or related experience preferred; ability to handle multiple tasks and balance fluctuating workload, work and communicate well with others, attention to detail and ability to take initiative a must, responsible behavior and professional image, must have a positive attitude, safe food handling and safety is always a top priority, must be a team player
