Position: Line Chef
About: Walk-On’s Sports Bistreaux is a fast-growing franchise known for its gameday atmosphere and Louisiana-inspired cuisine. The company values teamwork and camaraderie, focusing on a food-first mentality in its chef-driven kitchen environment.
Requirements: Ability to lift 50 lbs; Ability to stand for 10+ hours; Ability to tolerate high temperature and moisture for extended periods of time; Ability to work at a fast pace for 10+ hours; Ability to adhere to uniform guidelines; Understanding of food safety guidelines; Have reliable form of transportation; Winning personality, Consistent positive attitude, Teamwork mentality, Fluent in English
