Position: Lead Pastry Chef
About: A'SMORE, a luxury plant-based macaron brand, is seeking a passionate and highly skilled Lead Pastry Chef to join our growing team in Los Angeles. If you have a passion for creating exquisite vegan desserts and thrive in a fast-paced environment, we encourage you to apply!
Requirements: Proven experience as a Pastry Chef with a strong emphasis on macaron production; demonstrated technical expertise in pastry techniques; experience with inventory management and ordering procedures; strong understanding of production scheduling; meticulous attention to detail and a commitment to quality; excellent communication, collaboration, and leadership skills; ability to work independently; passion for vegan baking
Benefits: competitive salary, opportunity to play a key role in a rapidly growing company, be part of an innovative and passionate team, make a positive impact in the vegan food industry
