Position: Lead Cook
About: Aramark is a global company focused on providing food and facilities management services in 15 countries worldwide. Rooted in service and a strong sense of purpose, Aramark aims to make a positive impact on communities, partners, and the planet. The company values equal employment opportunities and diversity, promoting a workplace where every employee can thrive and grow professionally.
Requirements: Previous supervisor experience in a related role preferred; experience as a cook or related role required; ability to work independently with limited supervision required; proven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage; food safety certification required; demonstrates basic math and counting skills; demonstrates effective interpersonal and communication skills, both written and verbal
Benefits: employee discount on food and beverages, 401(k), flexible work schedule conducive to work-life balance, comprehensive health insurance
