Position: LCV NORTHCOM: Food Service Manager- Contingency
About: KBR is currently seeking a Food Service Manager for their operations within LOGCAP guidelines, focusing on delivering high-quality and balanced meals to support mission readiness in a military setting.
Requirements: High School Diploma and at least 8 years of Food Service Management or equivalent experience; ability to obtain and maintain annual food service medical clearance; knowledge of Military regulations and policies on food storage, preparation, and sanitation; proficiency in English communication; familiarity with specific military regulations and applications like AR 30-22, DA PAM 30-22, TM 4-41.11, TM 4-41.12, DoD 1338.10-M, and ATP 4-41; valid State Driver’s License; ServSafe Manager Certification; pass a Military Background Check; authorization to work in the U.S.
Benefits: 401(k) plan with company match, medical insurance, dental insurance, life insurance, AD&D insurance, flexible spending account, disability insurance, paid time off, Employee Support Program, career advancement opportunities through professional training and development
